Spicy Macaroni Recipe
Ingredients:
- Oil : 2 tbsp
- Onion : 1
- Tomato : 1
- Green chilies : 3-4 (according to your spice level)
- Garlic : 3 (chopped)
- Ginger : 1tsp (chopped)
- Garam masala : 1 tbsp
- Maggi masala Powder : 1 tbsp(optional)
- salt : required to taste
- Vegetables: 1 cup(I’ve added bell pepper, green peas and carrots)
- Macroni : 1 cup
Method of Preparation :
- Boil the vegetables in a separate pan drain them and keep them aside.
- Boil the Macaroni with a tbsp of oil. Wash it in cold water and keep them aside.
- Heat oil in a pan add onions fry them till it becomes translucent.
- After that add green chilies,chopped garlic and ginger mix it all well cook them for 2-3 mins.
- Then add salt and tomatoes, cook them till tomatoes get mashed.
- Add a tbsp of garam masala fry them till the raw smell goes off.
- And if you have maggi masala powder you can substitute it instead of garam masala, it tastesreally good.
- Now add the boiled vegetbles and macroni mix it all together gently without breaking the macroni and let it stand on the simmer heat for 4-5 minutes.
- After that remove from heat and serve it hot.
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