Aspargus and Chilli Quesadillas Cheese
Preparation Time:
Cooking Time:
Serves 3.
Cooking Time:
Serves 3.
Ingredients
6 Flour Tortillas
For the filling
4 tbsp chopped asparagus
4 tbsp grated cooking cheese
1 green chilli, chopped
salt to taste
Method
- Divide the filling into three parts.
- Take a tortilla, put 1/3rd of the filling on it and press another tortilla on top. Repeat for the remaining tortillas and fillings.
- Cook on a tava (griddle) on both sides until the cheese melts.
- Cut each tortilla into four pieces.
- Serve hot.
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