Peach-Tomato Salsa

                         Peach-Tomato Salsa Recipe


Ingredients

  • ripe peach, peeled, pitted, diced
  • medium yellow or orange tomato, cored, cut into 1/2-inch pieces
  • 1 tablespoon chopped fresh mint leaves
  • 1 tablespoon chopped fresh cilantro
  • 1/4 cup chopped sweet onion such as Vidalia
  • 1 tablespoon lime juice, plus more to taste
  • 1 teaspoon minced, seeded jalapeño, plus more to taste
  • 1/4 teaspoon kosher salt, plus more to taste

Preparation

Toss all ingredients in a bowl. Season to taste with additional lime juice, jalapeño or salt, if desired. Serve salsa with tortilla chips, or spoon onto grilled chicken or fish.

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