Cherry-Almond-Chocolate-Chunk Cookies

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                      Cherry-Almond-Chocolate-Chunk Cookies Recipe




    Prep: 15 minutes; Cook: 15 minutes.
  • Yield: Makes 30 (2-inch) cookies (serving size: 1 cookie)

Ingredients

  • Basic Cookie Dough
  • 1/2 cup dried tart cherries, chopped
  • 4 ounces bittersweet chocolate, coarsely chopped
  • 1/2 cup almonds, toasted and chopped

Preparation


Prepare Basic Cookie Dough through step 3 and scrape batter into a bowl. Stir in dried cherries, bittersweet chocolate, and almonds. Follow baking instructions for basic cookie. Store for 2 weeks at room temperature, or several months in the freezer.

Nutritional Information

Calories per serving:94
Fat per serving:5g
Saturated fat per serving:2g
Monounsaturated fat per serving:1g
Polyunsaturated fat per serving:0.0g
Protein per serving:2g
Carbohydrates per serving:12g
Fiber per serving:1g
Cholesterol per serving:6mg
Iron per serving:0.0mg
Sodium per serving:43mg
Calcium per serving:2mg

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