Grilled Sweet Potato Fries

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  • Yield: Serves 4

                 Grilled Sweet Potato Fries Recipe

Ingredients

  • 2 medium sweet potatoes (1 3/4 pound), scrubbed and dried
  • 2 teaspoon olive oil
  • 1/2 teaspoon paprika
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon Kosher salt

Preparation

1.  Preheat grill to medium-high. Meanwhile, cook sweet potatoes in a microwave on HIGH heat until crisp-tender when pierced with a knife, 6 to 7 minutes. Transfer to a cutting board until cool enough to handle (15 minutes).
2.  Cut potatoes lengthwise into 8 wedges. Transfer potatoes to a sheet pan; drizzle with olive oil; sprinkle with paprika and pepper and toss to coat. Grill 3 minutes per side or until potatoes are charred and fully cooked; season with salt.

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