Cook Without Book

                         Sangria                               Ingredients 1/2 pound   fresh strawberries, sliced 1  each peach, orange, lime, all thinly sliced 2 cups   red wine 1 ounce   cherry liqueur 1 cup   club soda Preparation Place fruit in a large, chilled glass pitcher. Add wine and liqueur; stir. Cover and refrigerate for 12 hours. Remove from fridge, and add club soda; stir. Fill 4 glasses halfway with ice cubes; add sangria. Garnish with lime wedge, strawberry, and a mint leaf.