Spicy bean & chilli Fajitas (Vegetarian)
Ingredients 2 tbs olive oil 1 onion, finely chopped 2 garlic cloves, crushed 1 red capsicum, chopped 1 small red chilli, seeds removed, finely chopped 2 tsp ground cumin 190g jar sundried-tomato pesto 2 x 400g cans red kidney beans, rinsed, drained 425g can chopped tomatoes 1 tsp caster sugar Warmed flour tortillas, guacamole, butter lettuce, sour cream, coriander leaves and grated cheddar, to serve Method ...