Spice Stuffed Okra
Vegetables Spice Stuffed Okra SERVES 6 1 tablespoon ground coriander 1 teaspoon ground cumin 1 teaspoon mango powder 1 teaspoon ground fennel seeds ½ teaspoon ground turmeric ½ teaspoon garam masala ½ teaspoon ground paprika ½ teaspoon chili powder Salt to taste 1½ pounds fresh tender okra, rinsed and patted dry 3 tablespoons vegetable oil 1 ½ teaspoons cumin seeds 1 large onion, cut in half lengthwise and thinly sliced 1 large tomato, coarsely chopped In a small bowl, mix together the first eight spices and salt. Cut the very end of the okra stem and discard. Then make a long slit on one side from the stem down, stopping ½-inch from the tip. (This forms a packet for the stuffi ng, but keeps ...