Spicy Frozen Bloody Marys
Ingredients 2 cups cored, seeded, diced ripe tomatoes 1 medium cucumber, peeled, seeded and diced (about 1 cup) 1/2 cup tomato juice 2 tablespoons lemon juice 2 tablespoons sriracha 1 teaspoon Worcestershire sauce 1/2 teaspoon kosher salt 1/4 cup (2 oz.) vodka or gin Green olives for garnish, optional Celery sticks for garnish, optional Preparation 1. Spread tomatoes and cucumber on a rimmed baking sheet and freeze until just frozen, about 45 minutes. 2. In a food processor, mix frozen vegetables, tomato juice, lemon juice, sriracha, Worcestershire sauce and salt. Pulse until mixture is a fine slush, scraping down sides of bowl a few times if necessary. If pieces are too frozen to process, leave mixture to thaw at room temperature for 5 minutes and try again. 3. Add vodka or gin to food p...