Cook Without Book

Paneer Mushroom Paneer and mushrooms make a delicious combination. Cooking Time:  20-30 minutes Servings:  4   Preparation Time:  15-20 minutes   Category:  Veg Ingredients • Paneer (cottage cheese) 150 grams • Mushroom,quartered 200 grams • Oil 2 tablespoons • Onions 3 medium • Tomato 1 medium • Salt to taste • Green capsicum 1 medium • Pineapple slices,tinned 3 • Turmeric powder 1/4 teaspoon • Red chilli powder 1 teaspoon • Coriander powder 1 teaspoon • Ginger paste 1 teaspoon • Garlic paste 1 teaspoon • Tomato puree 2 tablespoons • Garam masala powder 1/2 teaspoon Method Heat oil in a non stick pan. Thickly slice onions. Roughly chop tomato. Add onions to the pan and saute for 1 minute. Add mushrooms and salt, toss and cook. Cut capsicum to small pieces. Cut cottage cheese into small cubes. Cut pineapple into small cubes. Add turmeric powder, red chilli powder and cori...

        Egg Macho Eggs mixed with vegetables, masalas, topped with cheese and chaat masala and baked. Cooking Time:  15-20 minutes Servings:  4   Preparation Time:  10-15 minutes   Category:  Non Veg Ingredients • Eggs 3 • Olive oil 1 tablespoon • Onions,cubed 1 cup • Red chilli powder 1/4 teaspoon • Turmeric powder 1/4 teaspoon • Salt to taste • Fresh coriander leaves,finely chopped 1 tablespoon • Green capsicum,diced 1 cup • Tomatoes,chopped 2 tablespoons • Tomato basil pasta sauce 4 tablespoons • Cheese,grated for garnish • Chaat masala to sprinkle Method Preheat oven to 180°C. Heat olive oil in a non stick pan, add onions and saute till translucent. Break eggs into a bowl, add red chilli powder, turmeric powder, salt and coriander leaves and whisk well. Add capsicum, tomato, tomato basil sauce and salt to the pan and mix well. Transfer the mixture into a baking ...