Popcorn On The Stove
Popcorn On The Stove Just because you choose to live simply, doesn't mean you need to give up any of the basic pleasures of life... like popcorn! Back in the dark ages, before the microwave oven – before even Jiffy-Pop – people made and enjoyed this light, fluffy, tasty treat. Here's how to make it on an electric stove, wood stove, or even on a campfire. Ingredients- Popcorn kernels Any healthy cooking oil , with a high smoke point like peanut or canola Sea salt, or any kind of salt and/or spices Butter (if desired) Sugar (optional) Steps- 1-Put a quarter pound (one stick or 113g) of butter into a large (8 quart/7.57 litres, or larger) stainless cooking pot, or any large p...