Capsicum Raita

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 Capsicum Raita



The smoky flavour of roasted capsicum makes this raita really special.
Cooking Time: 10-15 minutes
Servings: 4
 Preparation Time: 10-15 minutes
 Category: Veg
Ingredients

•Red capsicum,peeled and cut into small pieces roasted1 medium
•Yogurt1 1/2 cups
•Black salt (kala namak)1 teaspoon
•Saltto taste
•Red chilli powder1 teaspoon
•Roasted cumin powder1 teaspoon
•Fresh mint leaves,chopped1 tablespoon
Method
Place yogurt in a bowl and whisk till smooth. Add red capsicum pieces, black salt, salt, red chilli powder, cumin powder, mint leaves and mix well. Chill and serve.

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